Gorman Winery
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The Bully 2013

The Bully is a dense wine chock-full of power and grace from the heart of Red Mountain. 800 cased produced.

94% Cabernet Sauvignon, 6% Petit Verdot aged in new French oak.

93 Points - Wine Advocate
"...the 2013 Cabernet Sauvignon The Bully (there’s 4% Petit Verdot in the blend) comes from various parcels on Red Mountain and spent 22 months in 70% new French oak. Giving up lots of creamy licorice, graphite, cassis and black raspberry characteristics, this downright sexy, hedonistic beauty expands on the palate with full-bodied richness, no hard edges, sweet tannin and a great finish. Like all of Chris’ wines, it’s not for 
those craving delicacy or lightweight flavors and aromas, but it’s a fabulous effort to drink over the coming 10-15 years."

-J.D. -The Wine Advocate
 

92 Points - Wine Spectator
90 Points - Wine Enthusiast

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The Evil Twin 2013

The Evil Twin exemplifies the power and beauty that resides at Red Mountain.

390 cases produced.

Appellation: Red Mountain

75%Syrah & 25% Cabernet Sauvignon, aged in 100% new French oak.

92 Points - Wine Advocate

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The Sleeping Giant 2013

100% Boushey Single Vineyard Syrah. Only 110 cases made.

92 Points, Wine Advocate

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The Albatross 2013

The Albatross represents our finest vineyards, cooperages and techniques to produce a Cabernet Sauvignon of incredible depth, complexity and concentration.  It is a wine that can only be achieved in Washington state with Red Mountain fruit.  175 cases produced.

This reserve bottling is comprised of 90% Cabernet Sauvignon and 10% Petit Verdot, aged in 100% new French oak for 23 months.

92+ Points - Wine Advocate

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The Albatross 2014

The Albatross represents our finest vineyards, cooperages, and techniques to produce a Cabernet Sauvignon of incredible depth, complexity, and concentration.  It is a wine that can only be achieved in Washington state with Red Mountain fruit.  150 cases produced.

This reserve bottling is comprised of 100% Cabernet Sauvignon, barrel fermented and aged in 100% new French oak for 23 months.

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Ashan Celilo 2014

Celilo Vineyard Chardonnay 2014

1973 Plantings of Wente clone.

Barrel Fermented using native yeast & native ml culture. Sur lees aged for 10 months in once used French oak.

Cooperage: Tarensaud, Francios Freres & LeGrand 6 barrels produced.

91 Points - Wine Enthusiast

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Ashan Columbia Valley 2016

Ashan Columbia Valley Chardonnay 2016

Barrel Fermented using native yeast & native ml culture. Sur lees aged for 7 months in once used French oak.

91 Points - Wine Enthusiast

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Price $25.00 / bottle
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Ashan Kestrel 2014

Kestrel Vineyard Chardonnay 2014

Oldest Chardonnay Vines in Washington State. 1972 Plantings. Wente clone. Barrel Fermented using native yeast & native ml culture. Sur lees aged for 10 months in 60% new French oak.

Cooperage: Francoise Freres

6 barrels produced.

93 Points -Wine Spectator
93 Points - Wine Advocate

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Ashan Conner Lee 2014

Conner Lee Vineyard Chardonnay 2014

1991 Block of Clone 15.

Barrel Fermented using native yeast & native ml culture. Sur lees aged for 10 months in 100% new French oak

Cooperage: Francios Freres & Taransaud.

6 Barrels Produced

91 Points - Wine Advocate
91 Points - Wine Enthusiast

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Viewing products 11 - 19 of 19 « Prev
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